S01E01 Episode 1
In episode one the First World War has just ended and the North is on the cusp of great transformation. Presenter Sara Cox and social historian Polly Russell introduce the family to 1918 living: their...
Back in Time for Tea
S01E02: Episode 2
The post-war years see the Ellis family on rations without a fridge, hot water or an electric cooker. Thrifty fodder includes the regional favourites cow heel pie and Yorkshire pudding made with dried eggs, and while the cost of food is low, family spirits are high. The insecurity of the hungry thirties has been replaced by the promise of a fairer society for working class families with government commitment to full employment and better housing and healthcare. Plus, two new family members - chickens Sara and Polly - treat them to fresh eggs. Sara Cox and Polly Russell present.
Overview
The Ellis family travel back in time to discover how changing food in the north of England reveals what life was like for working class families over the past 100 years.
Episodes
S01E02 Episode 2
The post-war years see the Ellis family on rations without a fridge, hot water or an electric cooker. Thrifty fodder includes the regional favourites cow heel pie and Yorkshire pudding made with dried eggs, and...
S01E03 Episode 3
For the Ellis family, 1960 marks the start of a new era of prosperity and confidence in the north. We follow dad Jon as he puts in a shift down the local pit. The work...
S01E04 Episode 4
For many northern families, the 70s saw a rise in living standards and the smallest gap in income ever recorded between rich and poor. Despite power cuts and strikes, this is a golden era for...
S01E05 Episode 5
The Ellises's 80s home is a homage to chintz and magnolia with the exciting addition of some new technology: their first telephone, a chest freezer and that 80s kitchen essential - a toastie maker! Whilst...
S01E06 Episode 6
In this final episode of the series, the family reflects on their time-travel adventure, and explores how the legacy of 100 years of tumultuous history lives on in the northern diet today. Lesley and Sara...
