Kiyo is having trouble deciding what to cook for supper. She asks the maiko what they want to eat, but they all like different dishes. Sumire's favorite is fried chicken. Her craving grows so strong that it is all she can think about while entertaining customers over dinner, and on her way home. When she finally arrives back at the Maiko House, she is greeted by Kiyo, who is preparing an unexpected supper for her.
Kiyo and Sumire came to Kyoto from Aomori Prefecture, dreaming of becoming maiko. But after an unexpected turn of events, Kiyo starts working as the live-in cook at the Maiko House. Their story unfolds in Kagai, the Geiko and maiko district in Kyoto, alongside their housemate maikos. Kiyo nourishes them daily with her homecooked meals, and Sumire strives toward her promising future as the once-in-a-century maiko.
