
S01E01 Prue Leith
World renowned chef and entrepreneur Prue Leith makes four of her greatest dishes and reveals the amazing stories behind each. Starting with her mother's Passionfruit Cream, an eye catching Parsnip and Watercress Soup from her...
Modern master of French cuisine,Michel Roux Jr takes us on a journey through food as he cooks his four greatest dishes. The childhood classic his mum used to make, Griddled Veal Tongue and Sautéed Potatoes. Plus, a homage to his mentor Alain Chapel.
Twenty exceptional chefs share the secrets of the four extraordinary dishes that tell the story of their lives, from childhood challenges to the peak of culinary fame.