S01E01 Granada
Staying in the grounds of the Alhambra, he meets food writer Fiona Dunlop to learn about Granada's traditional cuisine, and tries his hand at the potter's wheel in a 500-year-old family business.
Michael takes part in an exercise to hoist the mainsail of an 80-metre long tall ship, and learns why world sherry capital Jerez is also the home of the flamenco guitar.
Michael Portillo explores the region of Andalucia in southern Spain, visiting six of his favourite locations in the area.