Pierre-Marie and Sissi are the managers of a restaurant on the harbor of Toulon but their establishment is at the end of the dam, embedded in a decrepit wall corner. Victim of the competition of...
It is in this small village near Avignon that Philippe, the manager, has invested in a gastronomic restaurant. But he inherited a business with a troubled past: the establishment was a very poorly frequented hotel...
Solange and Michel, close to retirement, left Strasbourg and invested in a small restaurant in Sète. Eager to get her son back, Solange brought Julien in to run the restaurant. Unfortunately, she is unable to...