S01E01 The House (Toulon)
Pierre-Marie and Sissi are the managers of a restaurant on the harbor of Toulon but their establishment is at the end of the dam, embedded in a decrepit wall corner. Victim of the competition of...
Cauchemar en cuisine avec Philippe Etchebest
S01E02: Le Moulin de la Grasiho (Fontvieille)
It is in this small village near Avignon that Philippe, the manager, has invested in a gastronomic restaurant. But he inherited a business with a troubled past: the establishment was a very poorly frequented hotel de passe. Rumors did the rest and the restaurant struggled to fill its room. In the kitchen, Christophe, the chef, has lost the flame. A brilliant cook recruited in Paris by Philippe, he has lowered his culinary ambitions. Disappointed, without passion, he works like a ghost, far from the dreams that motivated his arrival. Due to budgetary restrictions, the menu no longer resembles anything, the establishment is in a dead end. The arrival of Philippe Etchebest will shake everyone up. His objective: to win back the population of the village, to rediscover local products and above all to give back to this chef, a shadow of his former self, the desire to share and to please through his cooking.
Overview
Episodes
S01E02 Le Moulin de la Grasiho (Fontvieille)
It is in this small village near Avignon that Philippe, the manager, has invested in a gastronomic restaurant. But he inherited a business with a troubled past: the establishment was a very poorly frequented hotel...
S01E03 Au Petit Diablotin (Sète)
Solange and Michel, close to retirement, left Strasbourg and invested in a small restaurant in Sète. Eager to get her son back, Solange brought Julien in to run the restaurant. Unfortunately, she is unable to...
Cast
Philippe Etchebest
Self
