
S01E01 Alain Passard
Legendary chef Alain Passard rocked the culinary world when he rebooted his three-Michelin star Paris restaurant to focus on vegetables, not meat.
At Yam'tcha, chef Adeline Grattard pairs Chinese cooking techniques with iconic French ingredients to create singular new flavors.
Sample the bold new flavors of France with chefs who are pushing the boundaries of fine dining and reinventing a rich culinary tradition.